What's On | Ginger Catering
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What’s On

Spice things up this winter with hearty soups, mulled wine, outdoor adventures and live music at ‘Mid Winter at the Arboretum’ This is a...

Sassafras Nuts have some of their wonderful Walnuts for sale at the moment! Richard from Sassafras knows there has been interest in these previously...

A collaboration event with some of Canberra’s best chefs, showcasing premium local produce, wines and of course, truffles!  **ANNOUNCING THE CHEFS** Ute Pikler – Vincent Damian...

The Conservatory Restaurant serves breakfast every Saturday and Sunday from 8am - 11am. The menu features locally sourced, seasonal ingredients prepared with care by...