25 Oct SOLD OUT – OUR KITCHEN, OUR GROWERS – CHRISTMAS BELLES
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- Sunday 19 December 2021, 12:00pm to 3:00pm.
- Ginger at the Arboretum Restaurant, National Arboretum Canberra.
- Bookings essential.
- $90 per person – Includes canapés on arrival at South Deck, three course lunch with matched wines and a little gift from Ginger
Experience the best of local – chefs and growers. Ginger at the Arboretum Restaurant is hosting a Sunday lunch featuring Owner and Executive Chef Janet Jeffs and her kitchen team creating a menu all about our growers and their produce.
Seating for this event will be communal event style tables. If you have a preference to sit with another booking, please advise the names of the guests in the notes section of your booking.
For more information
P | 02 6273 4366
E | firstname.lastname@example.org